The workflow
flowchart LR
A[Variety<br/>Co-86032, CoM] --> B[Setts + seed treat<br/>imidacloprid]
B --> C[Planting<br/>paired-row drip]
C --> D[Nutrient + irrigation]
D --> E[Trash mulching +<br/>earthing-up]
E --> F[Pest watch<br/>borers, woolly aphid]
F --> G[Ratoon mgmt]
G --> H[Harvest + factory<br/>cane price]
Trash mulching + drip is the modern playbook for water and yield.
Key takeaways
A family grows sugarcane and converts it on-farm to specialty ariselu jaggery every year for direct sale.
Palmyra and date-palm sap is boiled for 4.5 hours then chilled to make traditional taati and eata jaggery at around 70 brix.
Closed-loop natural sugarcane-to-jaggery operation runs on bagasse fuel, mud-solution pest control and staggered planting for year-round harvest, supplying farm bio-input needs.
Videos (3)
We make ariselu jaggery every year from our sugarcane | Jaggery Making | Rythu Badi
A family grows sugarcane and converts it on-farm to specialty ariselu jaggery every year for direct sale.
Making palmyra and date-palm jaggery | Palm Jaggery Making | Rythu Badi
Palmyra and date-palm sap is boiled for 4.5 hours then chilled to make traditional taati and eata jaggery at around 70 brix.
Jaggery Making at the Sugarcane Farm
Closed-loop natural sugarcane-to-jaggery operation runs on bagasse fuel, mud-solution pest control and staggered planting for year-round harvest, supplying farm bio-input needs.